Hello, young readers. This post talks about fluid bed drying process. This is how cereals and seeds dried completely after harvesting. I imagine: many people are wondering what Fluid Bed Dryer is, so allow me to explain the process. It is a process in which wet things are dried using hot air. That is, after pouring your wet grains or seeds into a device called a fluid bed dryer, would you ever guess some of that dry air might actually seep on through to prepare for the upcoming blast of moisture? This unit is similar to the process of placing wet clothes on a towel outside and allowing hot air and the sun to evaporate all of the moisture.
Thus, these are some of those factors that affect the wetness or dryness in which food or other items come out by a fluid bed dryer. Several other crucial factors to consider.
1. Temperature Matters
Well, you might want to begin with temperature. This is highly temperature dependent with drying. Now the question comes — How it can increase the drying time in fluidized bed dryer? Handy stuff to have for when our result just couldn't come fast enough. Still, if not kept in a low temperature the interaction can easily lead to trouble. Direct heat is only bad for them, potentially causing overheating and poor product quality and taste.
We also have sensors on the fluid bed dryer on our machines at Shandong Tianli. These little sensors work as a help desk to keep the temperature in control. They have to ensure the temperature is just right for each piece, so they come out of the oven tasting great and not like a brick.
2. The Role of Airflow
Next, let’s look at airflow. One last consideration is airflow, which helps with the drying process. The more air flow the better and that makes things even faster. Of course, if they're not kept in balance so the air flow can be an issue — but that goes for temperature as well. The force of sheer airflow could maul the goods into tiny fragments, or something else you find disagreeable to your perennially twee taste.
The good news is that experienced engineers from Shandong Tianli will take care of this problem: correct airflow speed what needs to be used for each product — with either fluid bed dryer machine design. It does this with a smart design that ensures evenest drying, precluding the burning problem entirely.
3. Size and Shape of Particles
And so, the talk about size and shape comes in particles. It is crazy how the size and shape of whatever we are drying will greatly impact dampness. One of these case is, when a finer particles have the capacity to dry stage since additional surface territory is accessible to hot air. Toast is like toast when compared to bread. The sand particles, in contrast, are much too small and would blow away or be crushed by the wind.
Shandong Tianli: China -This sieve system has been designed specifically for the product, so that each and every seed passing through this process is in a shape and size fit to be fluid bed dried. This leaves every little thing dry and perfect.
4. Humidity and Air Moisture
Next, you will need to consider moisture. This is the quantitative of amount mass of moisture in air but they are oversimplified as relative humility changes with temperature, pressure etc… adding more wetness into already-wet air makes drier products to get harder to dry. It is as if you were trying to dry your hair in a non-Sunny day, it just will not happen. Actually, If the air is too dry, the proper humidity level can make the things from us to colder and this will not ripen completely and even impair them.|
Well, we have our own facilities for the test equipment and sensors in Shandong Tianli. These are tools we use to manipulate humidity and air moisture in our fluid bed dryers. This way we can keep an eye on it and make sure the air is fine-tuned for every single product so they all dry well and at the right moisture levels.
5. Drying Cycle Time
Enthusiastic Length of drying cycle, Never-ending More secure from harm Dry, last however not least. Also it can be that additional time for things to dry. The drying cycle with long time also ensures that everything is dry and the moisture content will be stabilized. If the drying cycle is too quick it will not thoroughly dry products, having them still wet inside.
At Shandong Tianli however, it offers the special system of timers and sensors we make use of in ensuring every product gets enough processing time while it is dried to an extent. This way we could make sure the goods are absolutely dry and feature accomplished high-quality moisture ranges.
These are just a few examples, and many other significant parameters influencing how moisture enters the product when in fluid bed drying. Temperatures, air flow, size and shape of the material humidity and its drying time. Hence at Shandong Tianli, we are paying attention to all this and aim that final product shall be made perfectly every time.